CALENDAR 2021

• 11-15 January, Rome (IT)
• 25-29 January, Berlin (DE)
• 08-12 February, Dublin (IE)
• 16-20 March, Milan (IT)
• 21-25 March, Lisbon (PT) and London (UK)
• 17-21 April, Brussels (BE)
• 22-26 April, Utrecht (NL) (King’s Day on 26-27 April!)
• 04-08 May, Naples (IT)
• 11-15 May, Tenerife (ES)
• 24-28 May, Tropea (IT)
• 7-11 June, Rome (IT)
• 23-27 June, Helsinki (FI) (to be confirmed)
• 28 June-02 July, Helsinki (FI)
• 05-09 July, Tropea (IT)
• 19-23 July, Barcelona (ES)
• 28 July-01 Aug, Valletta area (Malta)
• 06-10 September, Amalfi Coast (IT)
• 14-18 September, Crete (GR)
• 27 September-01 October, Madrid (ES)
• 05-09 October, Helsinki (FI)
• 11-15 October, London (UK)
• 20-24 October, Tropea (IT)
• 9-13 November, Brussels (BE)
• 15-19 November, Utrecht (NL)
• 29 November-03 December, Rome (IT)
• 13-17 December, Naples (IT)

N.B. Different periods and venues can be freely chosen by the sending organisation, upon request and after checking our availability

SPECIAL TRAINING COURSES (Calabria region only)

Italian cooking and UNESCO Mediterranean diet: an interactive experience

Quality food, sustainable farming and agritourism: an amazing study visit

Exploration, study and story-telling of the tangible and intangible Cultural Heritage

• 06-10 January, Marcellinara & the Isthmus of Italy
• 18-22 February, Marcellinara & the Isthmus of Italy
• 28 March-01 April, Marcellinara & the Isthmus of Italy (Easter edition!)
• 24-28 May, Tropea & the “Gods Coast”
• 05-09 July, Tropea & the “Gods Coast”
• 06-10 September, Tropea & the “Gods Coast”
• 11-15 October, Marcellinara & the Isthmus of Italy
• 6-10 December, Marcellinara&Isthmus of Italy (Christmas edition!)

N.B. Different periods and venues can be freely chosen by the sending organisation, upon request and after checking our availability